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Published: December 08, 2007 08:34 am
School & Senior Citizen Menus for Dec. 10-14, 2007
Elmore City-Pernell Public Schools Menu For Dec. 10-14
Monday
Breakfast: Sausage egg biscuit or cereal, toast, jelly.
Lunch: Hot ham and cheese, chips, pickles, fruit.
Tuesday
Breakfast: Breakfast rice, sausage link or cereal, toast, jelly.
Lunch: Spaghetti, green beans, roll, fruit, cookie.
Wednesday
Breakfast: Scrambled eggs, hash brown, or cereal, toast, jelly.
Lunch: Chicken noodle soup, crackers, veggie bites, fruit.
Thursday
Breakfast: Oatmeal, sausage link or cereal, toast, jelly.
Lunch: Pork roast, mashed potatoes, gravy, hot roll, fruit.
Friday
Breakfast: Sausage, gravy, biscuit or cereal, toast, jelly.
Lunch: Hamburger, French fries, pickles, lettuce, tomatoes, fruit.
Pauls Valley Schools Menu For Dec. 10-14
Monday
Breakfast: Biscuit and gravy, jelly.
Lunch: Burrito, salsa, frozen green peas, blushed pears.
Tuesday
Breakfast: Cereal, toast, jelly.
Lunch: Beans and cornbread, vegetable sticks, hashed brown apricot cobbler.
Wednesday
Breakfast: Texas cinnamon toast, bacon.
Lunch: Sloppy joe, tator tots, pickle spear, fruit, graham cracker.
Thursday
Breakfast: Scrambled eggs, toast, jelly.
Lunch: Hamburger, French fries, pickles, lettuce, tomato, orange half.
Friday
Breakfast: Yogurt, toast, jelly.
Lunch: Ham, green beans, cheese potatoes, hot roll, Christmas cake.
Whitebead School Menu For Dec. 10-14
Monday
Breakfast: Blueberry muffin, fruit flavored yogurt.
Lunch: Spaghetti and meat sauce, broccoli, salad bar, garlic bread, apple wedges with caramel dip.
Tuesday
Breakfast: Oatmeal or cereal, cinnamon toast.
Lunch: Beef tamales with cheese, baby carrots with ranch dressing, strawberries and Kiwi with cake. (Lunch selected by Mrs. Hebert’s 3rd-4th graders.)
Wednesday
Breakfast: Waffles, peanut butter, syrup.
Lunch: Pepperoni pizza, tossed salad, corn, grapes and chocolate chip cookie. (Lunch selected by Mrs. J. Hunt’s 3rd graders.)
Thursday
Breakfast: Pancake/sausage on a stick, syrup.
Lunch: Chicken nuggets, mashed potatoes, English peas, salad bar, hot roll with honey.
Friday
Breakfast: Breakfast pizza.
Lunch: Hot dog, veggie sticks, sliced peaches, oatmeal cookie.
Most school breakfasts served with juice and milk. Most school lunches served with milk.
Southern Oklahoma Nutrition Program
Monday, Dec. 10
Cheeseburger, lettuce, tomato and onion, pork and beans, applesauce.
Tuesday, Dec. 11
Baked chicken quarters, beans of choice, seasoned greens of choice, dinner roll or biscuit, peanut butter cake.
Wednesday, Dec. 12
Roast beef, mashed potatoes with gravy, green peas, whole wheat roll, sugar free pudding of choice.
Thursday, Dec. 13
Seasoned white beans, breaded okra, tomato spoon relish or stewed tomatoes, cornbread, brownies.
Friday, Dec. 14
Fish sticks or fried fish, mashed potatoes with gravy, peas and carrots, white dinner roll, sugar free gelatin.
Senior menus may change. Milk or buttermilk served at every meal.
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