Breakfast: Breakfast pizza or cereal, toast, jelly.
Lunch: Chicken strips, mashed potatoes, gravy, hot roll, fruit.
Breakfast: Breakfast rice, sausage link or cereal, toast, jelly.
Lunch: Vegetable beef stew, cheese toast, fruit, no-bake cookie.
Breakfast: Scrambled eggs, hash brown, bacon or cereal, toast, jelly.
Lunch: Fish sticks, French fries, cole slaw, fruit, cookie.
Breakfast: Oatmeal, sausage link or cereal, toast, jelly.
Lunch: Spaghetti, green beans, garlic bread, fruit.
Breakfast: Sausage, gravy, biscuit or cereal, toast, jelly.
Lunch: Corn dog, tator tots, pickles, fruit, sherbet.
Pauls Valley Schools
Breakfast: Biscuit and gravy, sausage.
Lunch: Burrito with cheese, salsa, beans, pear, chocolate pudding.
Breakfast: French toast, syrup.
Lunch: Sloppy joe, French fries, pickle, pear slices, oatmeal cookie.
Breakfast: Scrambled eggs, hash browns, toast, jelly.
Lunch: Pasta chicken, peas or green beans, fruit, whole wheat rolls.
Breakfast: Yogurt, toast, jelly.
Lunch: Peanut butter sandwich, peaches, veggie sticks, fruit bar.
Breakfast: Sausage biscuit, jelly.
Lunch: Stuffed crust pepperoni pizza or turkey sandwich, corn, tossed salad, fruit cocktail.
Breakfast: Oatmeal or cereal, cinnamon toast.
Lunch: Ham and cheese sandwich, veggie sticks, sliced pears, no-bake cookie.
Breakfast: Blueberry muffin, fruit flavored yogurt.
Lunch: Cheesy beef and macaroni or diced chicken, broccoli and cauliflower, hot roll, salad bar, sliced peaches or peach cobbler.
Breakfast: Ham, egg and cheese breakfast bar, toast.
Lunch: Soft shell chicken tacos, lettuce and tomato, pinto beans, salsa, strawberries and white cake.
Breakfast: Oatmeal muffin squares, little smokies.
Lunch: Steak fingers and gravy or diced chicken, mashed potatoes, green beans, hot roll, assorted fresh fruit.
Breakfast: Pancake on a stick.
Lunch: Hamburgers, tator tots, lettuce, tomato, ice cream.
Breakfast: Blueberry muffin.
Lunch: Steak fingers, green beans, tossed salad, roll, pineapple.