Pauls Valley, OK, Pauls Valley Democrat

July 24, 2009

Menu 07-27 to 07-31

Southern Oklahoma Nutrition Program

Monday, July 27

Polish sausage, sauerkraut, baked beans, bun, peach slices.

Tuesday, July 28

Meatloaf with catsup sauce, mashed potatoes with brown gravy, steamed cabbage, biscuit, strawberry fluff.

Wednesday, July 29

Spaghetti with meat sauce, tossed salad, seasoned green beans, garlic bread, cobbler of choice.

Thursday, July 30

Beans of choice, fried okra, tomato spoon relish/stewed tomatoes, cornbread, double orange gelatin.

Friday, July 31

Fish sticks, cole slaw, broccoli and rice casserole, hot roll, brownies.

Senior menus may change. Milk or buttermilk served at every meal.