Pauls Valley, OK, Pauls Valley Democrat

School & Senior Citizen Menus

March 1, 2010

Menus 03-01

Pauls Valley Schools

March 1-5

Monday

Breakfast: Yogurt with fruit, bacon, toast, jelly.

Lunch: Corn dog, tator tots, pickle spear, vanilla wafers.

Tuesday

Breakfast: Scrambled eggs, toast, jelly.

Lunch: Chicken nuggets, mashed potatoes, gravy, carrots, hot roll.

Wednesday

Breakfast: Muffins, sausage link.

Lunch: BBQ sandwich, French fries, pickle spear, fruit, cookie.

Thursday

Breakfast: Pancakes with syrup, bacon.

Lunch: Mozzarella sticks, green peas, mixed fruit, wacky cake.

Friday

Breakfast: Biscuits and gravy, jelly.

Lunch: Pizza, corn, fruit, brownie.



Whitebead School

March 1-5

Monday

Breakfast: Sausage biscuit, jelly.

Lunch: Chicken nuggets, mashed potatoes, sliced carrots, hot roll with honey.

Tuesday

Breakfast: Oatmeal or cereal, cinnamon toast.

Lunch: Baby bakers with chili and assort toppings, broccoli with cheese sauce, saltine crackers, grapes.

Wednesday

Breakfast: Ham, egg, cheese breakfast bar with toast.

Lunch: Stuffed crust pepperoni pizza, tossed salad, corn, peanut butter cookie.

Thursday

Breakfast: French toast sticks, syrup.

Lunch: Hamburger, lettuce, tomato, pickles, French fries, blueberry fluff.

Friday

No School



Wynnewood Schools

March 1-5

Monday

Breakfast: Pancake on a stick.

Lunch: Sloppy joes, tator tots, tossed salad, mixed fruit.

Tuesday

Breakfast: French toast sticks.

Lunch: Tacos with meat and cheese, pinto beans, tossed salad, cinnamon roll.

Wednesday

Breakfast: Cinnamon roll.

Lunch: Chicken pot pie, tossed salad, roll, applesauce.

Thursday

Breakfast: Sausage and biscuit.

Lunch: Turkey and gravy, whipped potatoes, tossed salad, roll, pumpkin cake.

Friday

Breakfast: Breakfast pizza.

Lunch: Charburgers, seasoned fries, lettuce, pickle, ice cream sandwich.

Most school breakfasts served with juice and milk. Most school lunches served with milk.



Southern Oklahoma

Nutrition Program

Monday, March 1

Cheeseburger, lettuce, tomato, onion, baked beans, applesauce.

Tuesday, March 2

Taco salad with vegetables, pinto or refried beans, tortilla chips, snickerdoodles.

Wednesday, March 3

Seasoned Navy beans, breaded okra, stewed tomatoes or tomato relish, cornbread, peanut butter cake.

Thursday, March 4

Roast beef, mashed potatoes with gravy, green peas, whole wheat roll, pudding of choice.

Friday, March 5

Fish sticks or fried fish, cole slaw, potato salad, hush puppies, gelatin of choice.

Senior menus may change. Milk or buttermilk served at every meal.

1
Text Only
School & Senior Citizen Menus
Business Marquee

e-Edition
  • How You Want It When You Want It Today's Pauls Valley Democrat

    Now you can view and download the Democrat right to your desktop on the day the paper is published. Click here to get more information on the Democrat's e-Edition.

     

    CLICK HERE TO ACCESS THE E-EDITION SITE

     

    ATTENTION CURRENT DEMOCRAT SUBSCRIBERS TO START an e-EDITION

    e-mail request to sjohnson@pvdemocrat.com

    April 20, 2011 1 Photo 1 Link

AP Video
SKorea Ferry Toll Hits 156, Search Gets Tougher Video Shows Possible Syrian Gas Attack Cubs Superfans Celebrate Wrigley's 100th Raw: Cattle Truck Overturns in Texas Admirers Flock to Dole During Kansas Homecoming Raw: Erupting Volcanoes in Guatemala and Peru Alibaba IPO Could Be Largest Ever for Tech Firm FBI Joining Probe of Suburban NY 'Swatting' Call U.S. Paratroopers in Poland, Amid Ukraine Crisis US Reviews Clemency for Certain Inmates Raw: Violence Erupts in Rio Near Olympic Venue Raw: Deadly Bombing in Egypt Raw: What's Inside a Commercial Jet Wheel Well Raw: Obama Arrives in Japan for State Visit Raw: Anti-Obama Activists Fight Manila Police Motels Near Disney Fighting Homeless Problem Michigan Man Sees Thanks to 'bionic Eye' S.C. Man Apologizes for Naked Walk in Wal-Mart Chief Mate: Crew Told to Escape After Passengers
Stocks
Facebook